5.5 Isitshizi sokunyibilikisa itshokolethi

Ukuba ujonge i-chocolate dispenser ethembekileyo yokuphucula ivenkile yakho ye-ice cream okanye i-choc...

5.5 Isitshizi sokunyibilikisa itshokolethi

Ukuba ujonge i-dipenser yetshokolethi ethembekileyo yokuphucula ivenkile yakho ye-ayisikrimu okanye ivenkile yetshokolethi,i-5.5L ye-Chocolate Dispensersisisombululo esigqibeleleyo.Ilungiselelwe ngokukhethekileyo ukwenza iimpahla zokuhombisa ezintle zeecones ze-ayisikrimu kunye neebhakethi, le tshokholethi inyibilikisa kunye ne-dispenser kufuneka ube nayo nayiphi na imveliso yedizethi.

https://www.lst-machine.com/5-5l-chocolate-dispensing-machine-product/

Enye yezona zinto ziphawulekayo kulo matshini yi-screw ye-auger ekhutshwayo, eyenza kube lula ukucoca izixhobo kunye nokutshintsha ngokukhawuleza phakathi kweentlobo ezahlukeneyo zeetshokolethi.Ngama-motor amabini, enye yempompo kunye nenye ye-agitator, ixesha lokuphila kwee-motor lide, liqinisekisa ukusetyenziswa kwexesha elide.

Ukongeza, le chocolate dispenser inokwakhelwa kwikhawuntara, ibonelela ngesitayile kunye nokugcina indawo yokongezwa kwindawo yakho.Ngeendlela ezininzi zokulawula, kubandakanya idosi ezenzekelayo, idosi ephakathi, iqhosha kunye ne-pedal control dosing, ukuhamba kwetshokholethi kuyahlengahlengiswa, kukuvumela ukuba uzenzele ngokweemfuno zakho ezithile.

I-5.5L ye-Chocolate Dispenser iphinda ibonise imodi yasebusuku, igcina i-chocolate iyancibilika ngelixa igcina ukusetyenziswa kwamandla xa isixhobo singasetyenziswa.Ubushushu bunokusetwa ngokulula ngokweemfuno zakho, okwenza kube ngumatshini oguquguqukayo onokuziqhelanisa neemeko ezahlukeneyo.

Olunye uphawu olubalulekileyo lwesi dispenser sisixhobo sokuhambisa isikhonkwane esijikeleza kumacala ahlukeneyo, okwenza kube lula ukucoca kunye nokukhupha umlomo.Ngapha koko, xa i-pedal icinezelwe, itshokholethi iyafunxwa yome, kwaye xa ikhululwe, itshokolethi ekwi-auger ifunxwa ngokuzenzekelayo ibuyele kwindawo yokubamba.

Le chocolate dispenser ikwaqhayisa ngenkqubo yokulawula ubushushu ezimeleyo kwisitya kunye nenxalenye yokuhambisa isikrufu.Unokuseta ubushushu besitya kunye nokupompa ngokwakho, ngokweemfuno zakho ezithile.Umda weqondo lokushisa ngu-65 ° C, ukuqinisekisa ukuba i-tshokoleta ihlala inyibilika ngokugqibeleleyo.Ukongezelela, iza namaxabiso obushushu obusetwe kwangaphambili kwiinkqubo ezahlukeneyo, ezifana ne-45 ° C yokunyibilika kunye ne-38 ° C yokugcina.

Ukuqukumbela, i-5.5L ye-Chocolate Dispenser ngumatshini oguquguqukayo, osebenzayo, kunye nothembekileyo ofanelekileyo kuyo nayiphi na ivenkile ye-ice cream okanye ivenkile yetshokolethi.Ngeempawu zayo ezininzi kunye nemisebenzi, ikwenza kube lula ukunyibilika kunye nokusasaza itshokolethi ngokucofa iqhosha, ukwenza imihombiso emihle nemnandi yeedessert zakho.Ke kutheni ungatyala imali kulo matshini ubalaseleyo namhlanje kwaye uphakamise ukuphatha kwakho okumnandi ukuya kwinqanaba elitsha lokugqwesa?


Ixesha lokuposa: Jun-01-2023